We raise all-natural Angus steers and heifers on our 5th generation farm east of Indianapolis, IN near Greenfield.  Our goal is to provide a high quality beef product that is tender, flavorful and healthy.  Our cattle are on pasture the entire time, no confinement facilities here on our farm.  Our families consume our product as well, so we do not use any hormones or antibiotics in our beef.  e.  The Angus breed is known as a premium beef that is well marbled with arguably the best flavor.  Many fine restaurants serve Angus steaks exclusively.​